VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Part from the Acetic Acid may be the Acetyl Molecule.Acetobacter could be the microbes that converts alcohol into Acetic Acid (Vinegar) and It is also ubiquitous. Just go away an open wine bottle lying all over for two months and Acetobacter will see it swiftly and change it into wine vinegar. Acetobacter mig